Tuesday, December 12, 2006

Merry Christmas!

A white chocolate almond cake, iced in buttercream, adorned with fondant poinsettia and holly berries, buttercream holly leaves, and some sparkling sugar-ice sprinkled over all.

Another holiday cake tomorrow, and maybe some pics of Christmas cookies (you can see a hint of them in the background), and middle-daughter's college graduation cake by Friday, and a fun barnyard birthday cake for two 5-year-olds by Sunday.

Stay tuned!

1 comment:

Anonymous said...

Man,I love decorated sugar cookies. They charge about $3 apiece for them at the Celebrity Café up here.