Saturday, May 22, 2010
The theme for the birthday party was "Pop" the champagne. The cake balls don't look so good in this picture (my photographic skills are less than stellar), but they were darling. White chocolate covered, dipped in sugary sprinkles and sparkly flakes. The wine bucket was the cake itself -- 3 layers of white cake slathered in buttercream and dusted with silvery luster dust. The champagne bottle itself is solid chocolate. (I KNOW, right??!!??) I'm just hoping the party goers are cracking into that chocolate champagne bottle and eating every last ounce of it as we speak. Not to mention enjoying the cake and champagne-bubble-esque cake balls. Happy Birthday!